Malabar Dark Roasted Pepper & Mula Podi
Where your ₹290 goes
Published on every packBest Used For
Traditional recipes and kitchen favorites where Malabar Dark Roasted Pepper & Mula Podi brings unmatched authentic flavour, heat, and colour.
Malabar Mutton Curry & Pepper Beef
Brings radiant red colour and deep fiery pungency to traditional simmered gravies.
Nadan Fish Fry & Kallummakkaya (Mussels)
Delivers a sharp, aromatic crust and appetizing finish to dry spicy roasts.
Thalassery Biryani Masala
Delivers a sharp, aromatic crust and appetizing finish to dry spicy roasts.
Kerala Pepper Chicken Roast
Delivers a sharp, aromatic crust and appetizing finish to dry spicy roasts.
Spicy Duck Mappas
Perfect balance of heat, vibrant colour, and rich stone-ground spice depth.
About Malabar Dark Roasted Pepper & Mula Podi
Celebrates the Malabar coast's spice supremacy. Whole Tellicherry black pepper is wood-roasted and stone-ground with sun-dried red chillies, yielding an intoxicating woody aroma and deep brown-red sauce texture.
Specifications
Store in an airtight container in a cool, dry place away from sunlight.